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๐Ÿฅ• Carrots are a versatile veggieโ€”you can eat them raw or cooked, sweet or savory, chopped or whole. They come in a variety of colors, like orange, purple, and yellow. You can even use them in baked goods! Plus, carrots are packed with immune-boosting vitamins A and K, heart-healthy potassium, and gut friendly fiber.

๐Ÿงก Try this tasty Curry Carrots recipe from @NationalCACFP & @SesameStreetInCommunities for a delicious way to enjoy carrots with your family: www.cacfp.org/2025/01/24/gabrielles-curry-carrots #WICRecipes

๐Ÿ“ Learn more about WIC and contact your local WIC clinic at 301-334-7710.

John Corbin (BS, CPT, MCPT, CSNC)
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